| 7562 | |
| PORTERVILLE HOËRSKOOL | |
| HOUSEKEEPING SUPERVISOR | |
| R193 359 | |
| - Relevant experience | |
| Proven experience as a chef, Knowledge of cooking techniques, Understanding of food safety and hygiene regulations, Ensure food quality and taste, Plan and develop menus, Control food and waste cost | |
| 2026-06-26 |